Another quick, delicious, and simple dish. This cilantro lime zucchini recipe is great as a vegetable side or a small meal/snack.


  • Zucchini
  • Lime
  • Cilantro
  • Salt and Pepper

Step 1: Chop the ingredients

Chop the zucchini into half-moons. Dice the red onions into small pieces. You could replace the red onion with a sweet or Vidalia onion, but recommend staying away from the tarter yellow onions.

Step 2. Saute’ the veggies until crispy around the edges

Turn on the skillet, and allow it to heat for a moment. Add a small slab of butter (or olive oil for vegan). Add the onions and let them caramelize just a tad before adding the zucchini . Flip the zucchini until brown around the edges

Step 3: Serve in a bowl and enjoy!



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